So, I got this idea in my head, right? Burger boxes. Sounds simple. You get ’em all the time with takeout. But let me tell you, the ones you get these days? Often pure rubbish. Your burger’s doing a slip ‘n slide, sauce is staging a breakout. It’s a proper mess. I thought, “Hey, I’m fairly decent with my hands, I can probably knock together something better.” Yeah, famous last words, those were.
First off, just trying to get my hands on the right kind of cardboard. You’d think any old bit would do the job. Wrong. Too flimsy, and the whole thing just gives up on life. Too stiff, and you can’t get a clean fold to save yourself, ends up looking like a dog’s dinner. I reckon I spent a solid week, no joke, just fiddling with different bits of card. My front room started to look like a paper mill exploded. Seriously, it was chaos.

Then, the design. I wasn’t after some origami masterpiece, just something, you know, that worked. Something that’d actually keep a burger in one place. I drew up a few plans. Looked dead easy on paper, naturally. But turning that flat drawing into a thing that folded up right? That was a whole different kettle of fish. My first few tries, well, they weren’t what you’d call boxes. More like… sad, lopsided cardboard suggestions.
- They’d sag even before a burger got near ’em.
- Half of them wouldn’t even close properly.
- A few looked like something my kid would make in art class after eating too much sugar.
My cat seemed more interested in a loose bit of tape, to be honest.
The Actual “Construction” Phase – Or My Attempt At It
Alright, so I finally landed on a template that didn’t look completely hopeless. Got out my craft knife, my steel ruler, and some glue that swore it could stick anything to anything. (Spoiler: it was telling porkies when it came to some of the shiny card I tried). Cutting the outlines wasn’t the worst bit, though I nearly took a chunk out of my thumb a couple of times. They talk about precision, don’t they? Ha! My lines were more ‘inspired by straight’ and my angles were, let’s say, ‘open to interpretation’.
The folding. Oh, the folding. This is where the wheels properly came off. You score it, you bend it, and it’s meant to pop into a box shape. Mine usually chose to rip along the score, or fold in some random place I hadn’t even looked at. And the little tabs! Trying to get those blasted tabs into their slots without tearing the whole thing apart or getting glue all over my fingers, the table, everything… it was a sticky, maddening ordeal. I tell you, I was moments away from just chucking the lot and using a regular plate like a sane human being.
I must have churned out twenty, maybe thirty of these things. Prototypes, I called ’em. Most went straight in the recycling. Some were too tiny, you couldn’t fit a gherkin in there. Others looked like they’d been run over. I even messed about with different ways to close them – tuck flaps, little bits of string. Each one brought its own special brand of frustration. It’s not like those slick YouTube tutorials where everything just snaps together perfectly. Real life is a bit more… sticky.
In the end, after what felt like an age and a mountain of cardboard casualties, I managed to make a few that were… well, alright. Not amazing, not something you’d see in a fancy burger joint, but they held a burger without falling apart straight away. Was it worth all the faff? To be honest, I’m still on the fence. I’ve got a newfound respect for those flimsy takeaway boxes now, funnily enough. At least someone else deals with the headache of making millions of ’em.

My kitchen counter still bears the faint scars of glue, and I’ve got enough oddly cut bits of card to wallpaper a small room. So, yeah, that was my big foray into the burger box manufacturing world. Next time, I’m just grabbing two bits of bread and keeping it simple. Or, you know, just eating in. Probably less stressful.